Image cache
Greenveil proxy cache
Asset write on fetch
- Cooked pasta50%—
- Water32%—›
- Dough18%—
- Semoule de blé dur de qualité supérieure13.5%—
- Powdered egg white4.5%—
- Red bell pepper13%—›
- Courgette11%—
- Olive violette8.7%—
- Broad bean6.4%—›
- Onion3.6%—›
- Almond2.5%—›
- Water1.9%—›
- Olive oil1.4%—›
- Concentrated lemon juice0.7%—
- Rosemary0.4%—›
- Thyme0.4%—›
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Pâtes cuites 50% [eau, pâte 18% (semoule de _blé_ dur de qualité supérieure, poudre de blanc d'_oeuf_)], poivron rouge 13%, courgette 11%, olive violette, fève 6,4%, oignon, _amande_, eau, huile d'olive, jus de citron concentré, romarin, thym.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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