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- Pasteurized semi skimmed milk60.1%—
- Milk24.7%—›
- Sugar9.5%—›
- Cocoa2.4%—›
- Chocolate1%—›
- Cocoa paste0.7%—
- Sugar0.2%—›
- Cocoa butter0.2%—›
- Rennet2.3%—›
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Lait partiellement écrémé pasteurisé, lait concentré écrémé, sucre 9.5%, cacao 2.4%, chocolat 1% (pâte de cacao, sucre, beurre de cacao), présure. Origine du lait : France.
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Per-ingredient concern · chemical identity, not food safety
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