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Greenveil's read: consider avoiding.
Choucroute, bouillon (eau, arôme naturel, épices), saindoux (4%), Riesling (2 %), baies de genievre, sel, antioxydant: acide ascorbique.
Food health
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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