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  3. Bouillabaisse du soleil
Bouillabaisse du soleil
Bernadet·Seafood · 3287370002422

Bouillabaisse du soleil

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Ingrédients50%—
  • % mis en œuvre25%—
  • Soupe de poisson25%—
  • Water—›
  • Parure de poissons blancs25%—
  • Cod12.5%—›
  • Saithe6.3%—›
  • Whiting3.1%—›
  • Hake1.6%—›
  • Haddock0.8%—›
  • Ling0.8%—›
  • Norway lobster10%—›
  • Têtes et pattes5%—
  • Antioxidant5%—
  • E2235%⚠ Moderate
  • Wheat flour7.5%—›
  • White wine3.8%—›
  • Tomato concentrate1.9%—
  • Fresh cream0.9%—
  • Mix bouillabaisse0.5%—
  • Breadcrumbs0.2%—
  • Potato maltodextrin0.1%—
  • Flavouring<0.1%—
  • Crustaceans flavouring<0.1%—
  • Mollusc<0.1%—
  • Fish<0.1%—›
  • Salt<0.1%—›
  • Garlic<0.1%—›
  • Onion—›
  • Olive oil—›
  • Fennel—›
  • Natural flavouring—
  • E164—
  • Herb—
  • Thyme—›
  • Bay leaf—›
  • Cayenne pepper—›
  • Clove—›
  • Filets de poissons0.5%—
  • Mussel—›
  • Clam—›
Show original label text

INGRÉDIENTS (% mis en œuvre) : Soupe de poisson 67% (eau, parure de poissons blancs (cabillaud, lieu noir, merlan, merlu, eglefin, lingue), 10% langoustines (têtes et pattes, antioxydant E223) (crustacés), farine de blé (gluten), vin blanc, concentré de tomates, crème fraiche (lait), mix bouillabaisse (chapelure (gluten), maltodextrine de pommes de terre, arômes (crustacés, mollusques, poisson), sel,, ail, oignon, huile d'olive, fenouil, arômes naturels, safran, plantes aromatiques (thym, laurier), piment de cayenne, girofle), filets de poissons 20%, moules (mollusques ) 6,5%, palourdes (mollusques) 6,5%.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.

Per-ingredient concern · chemical identity, not food safety

  1. 01NORWAY LOBSTERCompoundNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03WHITE WINECompoundNot assessed
  4. 04MUSSEL, UNSPECIFIEDCompoundNot assessed
  5. 05QUAHOG, UNSPECIFIEDCompoundNot assessed

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