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- Colza oil63.7%—›
- Cod roe30%—
- Salt0.5%—›
- Preservative0.5%—
- E2110.5%⚠ Moderate
- Water0.5%—›
- Durum wheat semolina0.5%—›
- Breadcrumbs0.5%—
- Wheat flour0.2%—›
- Water0.1%—›
- Salt<0.1%—›
- Yeast<0.1%—›
- Cream0.5%—›
- Cream0.2%—›
- Gelling agent0.2%—
- E4070.2%⚠ Low
- Colour0.5%—
- E1200.5%⚠ Moderate
- Acid0.5%—›
- E2700.5%—
- Preservative0.5%—
- E2620.5%—
- E2020.5%—
- Salt0.5%—›
- Dehydrated glucose syrup0.5%—
- Spice extract0.5%—›
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Huile de colza, ,œufs de cabillaud 30%, sel, conservateur : E211, eau, semoule de _blé_ dur, chapelure (farine de _blé_, eau, sel, levure), _crème_ (_crème_, gélifiant : E407), colorant E120, acidifiant : E270, conservateurs : E262 et E202, sel, sirop de glucose déshydraté, extraits d'épices
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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