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_Colin_ d'Alaska 30 %, eau, brocolis 7 %, choux-fleurs 7 %, _crème_ fraîche, beurre, échalotes, poudre de _lait_, vin blanc (contient des _sulfites_), farine de _blé_, cognac modifié, amidon modifié de pomme de terre, _emmental_, chapelure (contient _gluten_), ail, ciboulette, sel, poivre.
Food health
Per-ingredient concern · chemical identity, not food safety
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