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Greenveil proxy cache
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- Water38.1%—›
- White wine22.2%—›
- Fresh cream17.2%—
- Pulpe de homard7%—
- Butter5%—›
- Shallot5%—
- Tomato concentrate3%—
- Modified corn starch1.6%—›
- Fumet de poisson aromatisé0.8%—
- Potato maltodextrin0.4%—
- Flavouring0.2%—
- Salt0.1%—›
- Fish<0.1%—›
- Sugar<0.1%—›
- Spice<0.1%—›
- White wine extract<0.1%—
- Salt from guerande0.1%—
- Hot chili peppers—
- Thickener—
- E415—
Show original label text
Eau, vin blanc (contient des _sulfites_), _crème_ fraiche, pulpe de _homard_ 7 %, _beurre_, échalotes, concentré de tomates 3 %, amidon transformé de maïs, fumet de _poisson_ aromatisé (maltodextrine de pomme de terre, arômes, sel, _poisson_ déshydraté, sucre, aromates, extrait de vin blanc), sel de Guérande 0,7%, piment fort, épaississant : gomme xanthane.
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Per-ingredient concern · chemical identity, not food safety
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