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Greenveil's read: consider avoiding.
Chocolat 24% (pâte de cacao 55%, sucre, _beurre_ de cacao, lécithine de _soja_), _crème_ fraiche, sucre, cubes de caramel au beurre salé (écorces d'orange, saccharose, E330), amandes effilées, miel, sirop de glucose, raisins secs, beurre frais, arôme caramel
Food health
Per-ingredient concern · chemical identity, not food safety
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