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Spécialité laitière sur lit de miel
Greenveil's read: looks good.
- Minor
- Yogurt62.5%—›
- Whole milk39%—
- Cream11.7%—›
- Lactic ferments11.7%—
- Sugar10.9%—›
- Water8.1%—›
- Miel toutes fleurs5.3%—
- Corn starch2.7%—›
- Lemon juice2.7%—›
- Thickener2.7%—
- E4122.7%—
- Carob seed flour2.6%—
- Milk2.6%—›
Show original label text
Yaourt (Lait entier, Crème, Ferments lactiques (lait)) – Sucre 10.9% - Eau – Miel toutes fleurs 5.3% - Amidon de maïs - Jus de citron - Epaississants : Gomme guar, Farine de graines de caroube. Lait d'origine France, fabriqué en France.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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