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Madeleines bananes aux oeufs frais
Greenveil's read: consider avoiding.
- Critical
- Wheat flour41%—›
- Sugar22.5%—›
- Fresh egg18%—
- Sunflower oil9%—›
- Butter4.8%—›
- Stabiliser2.4%—
- E4222.4%—
- Sirop de sucre inverti cristallisé1.2%—
- Wheat starch0.6%—›
- Stabiliser0.3%—
- E4200.3%—
- Dextrose0.1%—›
- Glucose fructose syrup<0.1%—
- Mélange levant<0.1%—
- Raising agent<0.1%—
- E450i<0.1%—
- E500<0.1%—
- Bulking agent—
- E170i—
- Salt—›
- Natural flavouring—
- Preservative—
- E202—
- Barley malt extract—
- Thickener—
- E415—
- Diphosphates (E450)⚠ Low
Show original label text
Farine de blé; sucre ; œufs frais 18%; huile de tournesol; beurre; stabilisant glycérol; sirop de sucre inverti cristallisé ; amidon de blé; stabilisant : sorbitols ; dextrose; sirop de glucose-fructose; mélange levant : poudres à lever (diphosphates et carbonates de sodium), agent de charge (carbonate de calcium); sel; arômes naturels; conservateur sorbate de potassium ; extrait de malt d'orge; épaississant: gomme xanthane.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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