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Yaourt à la Grecque au lait entier Myrtille Sauvage
Greenveil's read: consider avoiding.
- High
- Yogurt87%—›
- Whole milk75%—
- Crème 10% lait écrémé en poudre9%—
- Lactic ferments3%—
- Préparation de myrtille sauvage13%—
- Wild blueberry7%—
- Cane sugar4.5%—›
- Gelling agent1.5%—
- E4061.5%—
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Yaourt 87% (Lait entier 75 %, crème 10% lait écrémé en poudre, ferments lactiques), préparation de myrtille sauvage 13% (myrtille sauvage 7%, sucre de canne, gélifiant: agar-agar)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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