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- Farine de petit épeautre T6540%—
- Cane sugar25%—›
- Colza oil20%—›
- Farine de petit épeautre type 11010%—
- Butter2.5%—›
- Honey1.3%—›
- Raising agent0.6%—
- E5000.6%—
- Cinnamon0.3%—›
- Sea salt0.2%—›
- Cocoa powder0.2%—›
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Farine de _petit épeautre_ T65 (40%), sucre de canne, huile de colza, farine de _petit épeautre_ type 110 (10%), _beurre_, miel, poudre à lever : carbonates de sodium, cannelle, sel marin, cacao en poudre.
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Per-ingredient concern · chemical identity, not food safety
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