Declared allergens
This product declares Dairy, Gluten, Molluscs, Shellfish, Sulphites.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Cassolette de Saint Jacques surgelée , 300g
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Molluscs
- Shellfish
- Sulphites
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fresh cream7%No flag
- Natural flavouring<0.1%No flag
Show original label text
NOIX DE SAINT-JACQUES 40% [la lettre indiquée à la fin du numéro de lot indique l'espèce et l'origine de la NOIX DE SAINT-JACQUES utilisée dans la recette : chlamys opercularis, origine France (d) ou royaume-uni (e) ou Irlande (g) - zygochlamys patagonica, origine argentine (a)], eau, CREME fraîche 7%, vin blanc 5%, oignon, carotte, BEURRE, amidon transformé de maïs, LAIT entier en poudre, farine de BLE, arômes naturels (contient CRUSTACES et MOLLUSQUES), sel, laitue de mer déshydratée 0,1%, poivre, paprika, curcuma - contient des SULFITES. Soit 60% de sauce crémeuse au vin blanc et à la laitue de mer dans le produit.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
16 items
Your context
Recent scans
See allProducts you open appear here on this device.