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  3. Rillettes de noix de Saint Jacques à la bretonne pot de 100g
Rillettes de noix de Saint Jacques à la bretonne pot de 100g
U, U Saveurs·Seafood · 3368957390696

Rillettes de noix de Saint Jacques à la bretonne pot de 100g

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Scallop38.1%—›
  • Saithe21.6%—›
  • Single cream17.7%—
  • Shallot11.3%—
  • Carrot5.6%—›
  • Butter2.8%—›
  • Wheat flour1.4%—›
  • Lactose and milk proteins0.7%—
  • Salt0.4%—›
  • Parsley0.2%—›
  • Garlic<0.1%—›
  • Pepper<0.1%—›
  • Queen scallop<0.1%—›
Show original label text

Noix de SAINT JACQUES* (38,1%), LIEU noir, CREME liquide, échalotes, carottes, BEURRE, farine de BLE, PROTÉINES DE LAIT et LACTOSE, sel, persil, ail, poivre. *chlamys opercularis, origine Atlantique Nord Est. Traces éventuelles de crustacés, céleri, fruits à coque, moutarde.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SCALLOP, UNSPECIFIEDCompoundNot assessed
  2. 02AMERICAN POLLOCKCompoundNot assessed
  3. 03CARROTCompoundNot assessed
  4. 04BUTTERCompoundNot assessed
  5. 05WHEATCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07PARSLEYCompoundNot assessed
  8. 08GARLICCompoundNot assessed
  9. 09BLACK PEPPERCompoundNot assessed
  10. 10QUEEN SCALLOPCompoundNot assessed

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