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Cancoillotte du fromager au vin jaune
Greenveil's read: consider avoiding.
- High
- Skimmed milk53.8%—
- Water27.3%—›
- Butter12.5%—›
- Vin jaune2.3%—
- Vin blanc savagnin1.2%—
- Salt0.6%—›
- Emulsifying salts0.6%—
- E4500.6%⚠ Low
- E4510.6%⚠ Low
- E4520.6%⚠ Low
- Sels stabilisants0.6%—
- E3390.6%—
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lait écrémé caillé, eau, beurre 12,5 %, vin jaune 2,3 %, vin blanc savagnin 1,2%, sel, sels de fonte : diphosphate, triphosphate, polyphosphate, sels stabilisants : phosphates de sodium.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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