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  1. Products
  2. Condiments
  3. Sauce hollandaise
Sauce hollandaise
La Sablaise·3375160013076

Sauce hollandaise

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water69.7%—›
  • Unsalted butter16.5%—
  • Lemon juice5.1%—›
  • Cream3.8%—›
  • Egg yolk1.9%—›
  • Corn starch1.5%—›
  • Salt0.4%—›
  • Thickener0.4%—
  • E4150.4%—
  • E4120.8%—
Show original label text

Eau, _beurre_ doux (16,5 %), jus de citron (5,1 %) (contient des _sulfites_), _crème_ (3,8 %), jaune d'_œuf_, amidon de maïs, sel, épaississant : gomme de xanthane, farine de guar.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02LEMON JUICECompoundNot assessed
  3. 03CREAMCompoundNot assessed
  4. 04EGG YOLKCompoundNot assessed
  5. 05STARCH 1551CompoundNot assessed
  6. 06Starch, oxidizedCompoundNot assessed
  7. 07AmylodextrinCompoundNot assessed
  8. 08CORN STARCHCompoundNot assessed
  9. 09SALTCompoundNot assessed

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