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Viande de porc 92 %, tomate 4,6 %, sel, LACTOSE, épices et plantes aromatiques (dont herbes de Provence 0,2 %), dextrose, conservateur : nitrite de sodium, antioxydants : acide ascorbique, ascorbate de sodium. Boyau de porc naturel.
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Per-ingredient concern · chemical identity, not food safety
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