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- Noodle54.8%—
- Wheat flour54.8%—›
- Palm oil22.6%—›
- Salt2.8%—›
- Acidity regulator2.8%—
- E500i1.4%—
- E501i1.4%—
- Condiment2.8%—
- Salt2.8%—›
- Sugar1%—›
- Flavour enhancer1%—
- E6210.5%⚠ Moderate
- E6270.3%⚠ Low
- Eoi0.3%—
- Chicken flavouring1%—
- Sugar0.5%—›
- Glucose0.3%—›
- Hydrolysed soy protein0.1%—
- Maltodextrin<0.1%—›
- Corn starch<0.1%—›
- E1501%—
- Soy sauce1%—›
- Soja maltodextrine0.5%—
- Colour0.3%—
- E150a0.3%—
- Flavour enhancer0.1%—
- E627<0.1%⚠ Low
- E631<0.1%⚠ Low
- Salt0.1%—›
- Hydrolysed soy protein1%—
- Chives1%—
- Garlic1%—›
- Pepper1%—›
- Shiitake1%—
- Shiitake1%—
- Champignon Gingembre1%—
- Algae3.4%—
Show original label text
Nouilles: Farine de blé, Huile de palme, Sel, Régulateurs d'acidité (E500(i), E501 (i)). Sachet d'assaisonnements: Sel, Sucre, Exhausteur de goût (E621, E627, EOI), Arôme poulet (sucre, glucose, protéine de soja hydrolysée, maltodextrine, amidon de maïs), Caramel en poudre, Sauce de soja en poudre (soja maltodextrine, colorant (E150a), exhausteur de goût (E627, E631), sel), Protéine de soja hydrolysée, Ciboulette déshydratés, Ail, Poivre, Shiitake (Lentinula edodes), Champignon Gingembre, Algues.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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