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  2. Plant Based Foods And Beverages
  3. Olives vertes cassées à l'ail
Olives vertes cassées à l'ail
Tropic Apéro·3382510001324

Olives vertes cassées à l'ail

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Olive83%—›
  • Garlic6.4%—›
  • Salt4.1%—›
  • Onion3.1%—›
  • Sunflower oil1.6%—›
  • Chili pepper0.9%—›
  • Parsley0.5%—›
  • Acid0.5%—›
  • E3300.2%—
  • Vinegar0.2%—›
Show original label text

Olives du Maroc 83%, ail 6,4%, sel, oignon, huile de tournesol, piment , persil, acidifiants (E330, vinaigre),

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01OLIVECompoundNot assessed
  2. 02GARLICCompoundNot assessed
  3. 03SALTCompoundNot assessed
  4. 04ONIONCompoundNot assessed
  5. 05SUNFLOWER OILCompoundNot assessed
  6. 06CAPSICUMCompoundNot assessed
  7. 07PARSLEYCompoundNot assessed
  8. 08ACONITIC ACID, (E)-ActiveNot assessed

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