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Greenveil's read: consider avoiding.
Olives vertes de Grèce 83 %, huile de tournesol, _amande_ 5,8 %, poivron naturel 4,8 %, sel, acidifiants (E330, E270, vinaigre), affermissant E509, antioxydant E300.
Food health
Per-ingredient concern · chemical identity, not food safety
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