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Terrine à la Tome Basque et au Piment d'Espelette
Greenveil's read: acceptable.
- Moderate
- Gorge34.3%—
- Liver24.6%—
- Pork fat21.4%—›
- Fromage tome basque15%—
- Egg2.6%—›
- Salt1%—›
- Espelette chili pepper0.5%—
- Paprika0.6%—›
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Gorge, foie et gras de porc, fromage tome basque (15%) (_lait_), _œuf_, sel, piment d'Espelette (0,5%), paprika.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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