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Terrine de Poulet au Basilic et Thym
Greenveil's read: consider avoiding.
- High
- Chicken meat25%—
- Pork fat15.9%—›
- Poultry liver15%—
- Gorge de porc13.3%—
- Egg10.2%—›
- White wine8.6%—›
- Natural chicken flavouring3%—
- Basil1%—›
- Salt0.6%—›
- Shallot0.6%—
- Thyme0.2%—›
- Spice6.8%—›
Show original label text
Viande de poulet (25 %), gras de porc, foie de volaille, gorge de porc, _œuf_, vin blanc, arômes naturels de jus de poulet rôti, basilic (1%), sel, échalote, thym (0,15 %), épices.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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