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- Magret de canard du Sud-Ouest90.6%—
- Salt1.4%—›
- Pepper1.4%—›
- Spice1.4%—›
- Ene antioxydant1.4%—
- E3011.4%—
- Preservative1.4%—
- E2501.4%⚠ High
- Ferments1.4%—
- Duck meat1.4%—
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Magret de canard du Sud-Ouest, sel, poivre, épices, Ene antioxydant : E301, conservateur : E250, ferments. Viande de canard origine : France.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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