Food health
How the nutrition, processing, and additive signals combine into the overall food-health band.
nutri-score b
nova 3
blend health-blend-v1
Per-ingredient concern · chemical identity, not food safety
Riz cuit 56%, encornets géants 8%, moules 7%, oignons rissolés (oignons , oignons déshydratés, huile de tournesol), moules du Pacifique sans coquille 6%, crevettes 5%, huile de colza, bisque de homard (eau, coffre et chair de homard , concentré de tomates, carottes, vin blanc, oignons, poireaux, sel, céleri, beurre, persil, ail, cognac, épices et plantes aromatiques), petits pois, bouillon de poulet, poivrons rouges rissolés (poivron, huile de tournesol), concentré et poudre de curcuma, sel, épices, all sec, fécule de manioc,
Decision read
This read is based on the product's overall minor safety band; no per-ingredient chemical concern data is published for it yet.
Driven by the product's overall food/cosmetic safety band, not per-ingredient chemical concern. A balanced day-to-day read across overall concern and fit.