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- Strawberry60%—›
- Cane sugar25%—›
- Concentrated lemon juice7.5%—
- Gelling agent3.8%—
- Fruit pectin1.9%—
- "Ingrédients isS de fAgriculture0.9%—
- A consommer de Ca preference avant le0.9%—
- Voir capsule3.8%—
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fraise d'Aquitaine (60%), sucre de canne', jus concentré de citron, gélifiant: pectine de fruits. "Ingrédients isS de fAgriculture biologique. Préparée avec 60 g de fruits pour t00 9 Teneur totale en sucres : 55 g pour 100 g. A consommer de Ca preference avant le: voir capsule.
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Per-ingredient concern · chemical identity, not food safety
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