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Galettes Caramel au Beurre Salé
Greenveil's read: consider avoiding.
- High
- Wheat flour50%—›
- Butter21%—›
- Sugar14.5%—›
- Éclats de caramel au beurre salé5%—
- Sugar4.8%—›
- Glucose syrup2.4%—›
- Cream from normandy1.2%—
- Salted butter1.2%—
- Skimmed milk powder—
- Fleur de sel from guerande—
- E150—
- Glucose fructose syrup—
- Water—›
- Salted butter caramel—
- Glucose syrup—›
- Sugar—›
- Butter—›
- Water—›
- Cream—›
- Salt from guerande—
- Egg—›
- Natural flavouring—
- Salt—›
- E150—
- Glucose syrup—›
- Sugar—›
- Water—›
Show original label text
Farine de _froment_ (France), _beurre_ (21 %), sucre, éclats de caramel au beurre salé (5 %) (sucre, sirop de glucose, _crème_ fraiche de Normandie, _beurre_ salé (3,7 %), _lait_ écrémé en poudre, fleur de sel de Guérande (1,4 %), caramel (sirop de glucose-fructose, eau)], caramel au beurre salé (5 %) (sirop de glucose, sucre, _beurre_ (11 %), eau, _crème_, sel de Guérande (1,4 %), _oeufs_, arôme naturel, sel, caramel (0,01 %) (sirop de glucose, sucre, eau).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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