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- Soft wheat flour50%—
- Egg25%—›
- Durum wheat semolina12.5%—›
- Rice flour6.3%—›
- Spinach6.3%—›
- Semoule de blé tendre—
- Water—›
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Farine de blé tendre(GLUTEN),ŒUF,semoule de blé dure, farine de riz (GLUTEN), épinard (22%), semoule de blé tendre, eau
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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