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- Apple puree94%—
- Petit beurre4%—
- Wheat flour2.3%—›
- Sugar0.9%—›
- Butterfat0.4%—›
- Invert sugar syrup0.2%—›
- Raising agent0.1%—
- Carbonates d'ammonium e503<0.1%—
- Carbonates de sodium e500<0.1%—
- E330<0.1%—
- Salt—›
- Flavouring0.1%—
- Sugar1.5%—›
- Antioxidant0.5%—
- Vitamin C0.5%—›
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Purée de pomme 94%, poudre de petit beurre 4% (farine de _blé_, sucre, _beurre_ concentré, sirop de sucre inverti, poudres à lever (carbonates d'ammonium E503, carbonates de sodium E500, acide citrique), sel, arômes), sucre, antioxydant : acide ascorbique
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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