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- Chicken fillet29.4%—
- Galette de riz16.6%—
- Rice8.7%—›
- Tapioca3.9%—
- Water2%—›
- Salt2%—›
- Onion15.8%—›
- Carrot12.8%—›
- Vermicelle de pois10%—
- Water7.7%—›
- Shiitake3.8%—
- Egg1.9%—›
- Sugar1%—›
- Salt0.5%—›
- Pepper0.2%—›
- Frying oil0.1%—
- Sunflower oil<0.1%—›
- Sauce Nuoc Mam<0.1%—
- Water<0.1%—›
- Sugar<0.1%—›
- Sauce poisson anchois<0.1%—
- Salt—›
- Alcohol vinegar—
- Salt—›
- Preservative—
- E211⚠ Moderate
- Colour—
- E150a—
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
Filets de poulet (29,4%), galette de riz (riz, tapioca, eau, sel), oignons, carottes, vermicelle de pois, eau, champignons noirs, _œufs_, sucre, sel, poivre. Huile de friture : huile de tournesol. Sauce Nuoc Mam : Eau, sucre, sauce _poisson_ anchois, sel), vinaigre d'alcool, sel, conservateur : E211 , colorant : E150c.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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