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fruits confits (pastèque, melon. sirop de glucose-fructose sucre), AMANDES, sucre, pâte d'orange (clémentine, écorce d'orange, sirop de glucose-fructose), blanc d'oeuf sec, arôme naturel de vanille, pain azyme (fécule de pomme de terre, huile de tournesol)
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Per-ingredient concern · chemical identity, not food safety
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