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Greenveil's read: consider avoiding.
Sucre 57 %, blancs d'_œufs_ 29 %, chocolat 10 % (dextrose, émulsifiant : lécithine de _soja_), cacao 4 %,
Food health
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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