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- Glace verveine59.7%—
- Milk59.7%—›
- Sugar12.7%—›
- Fresh cream12.7%—
- Verbena6%—›
- Milk powder3%—
- Emulsifier3%—
- E4713%—
- Stabiliser3%—
- Carob bean1.5%—›
- E4121.5%—
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Glace verveine: _lait_ frais entier, sucre, _crème_ fraîche, verveine 6%, _lait_ en poudre, émulsifiant (mono et diglycérides d'acides gras), stabilisant (caroube, guar). Sans colorant.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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