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Nonnettes fourrées Au Miel🍯 et Abricots
Greenveil's read: consider avoiding.
- High
- Wheat flour39.5%—›
- Apricot filling25%—
- Glucose fructose syrup10%—
- Sugar7.5%—›
- Apricot puree5%—
- Gelling agent1.3%—
- E440a1.3%—
- Acid0.6%—›
- E3300.6%—
- Conserva0.3%—
- Teur0.2%—
- E2020.2%—
- Correc<0.1%—
- Teurs d'acidité<0.1%—
- E327<0.1%—
- E333<0.1%—
- Flavouring<0.1%—
- Honey21%—›
- Sugar7.3%—›
- Sirop de sucre inver3.6%—
- Ti1.8%—
- Jaune d'œuf salé0.9%—
- Egg yolk0.5%—›
- Salt0.5%—›
- Raising agent0.5%—
- E5000.2%—
- Carbonates d'ammo0.1%—
- Plum0.1%—›
- Flavouring0.5%—
Show original label text
Farine de blé, fourrage à l'abricot 25% (sirop de glucose-fructose, sucre, purée d'abricot (5%), gélifiant : pectines, acidifiant: acide citrique, conserva - teur: sorbate de potassium, correc - teurs d'acidité: lactate de calcium, citrates de calcium, arôme), miel 21%, sucre, sirop de sucre inver - ti, jaune d'œuf salé (jaune d'œuf, sel), poudres à lever (carbonates de sodium, carbonates d'ammo - plum), arôme.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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