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- Wheat flour30.5%—›
- Butterfat21%—›
- Sugar17%—›
- Fresh egg17%—
- Candied orange peel13%—
- Orange zest0.8%—
- Glucose fructose syrup0.4%—
- Sucrose0.2%—›
- Acidity regulator<0.1%—
- E330<0.1%—
- Preservative<0.1%—
- E220<0.1%⚠ Moderate
- Raising agent<0.1%—
- Carbonate acide de sodium e500ii<0.1%—
- Diphosphate disodique e450i<0.1%—
- Wheat flour<0.1%—›
- Orange flavouring<0.1%—
- Diphosphates (E450)⚠ Low
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Farine de _blé_, _beurre_ concentré (21 %), sucre, _œufs_ frais, écorce d'orange confite (13 %) (écorce d'orange, sirop de glucose-fructose, saccharose, correcteur d'acidité E330, conservateur E220, poudre à lever (carbonate acide de sodium E500ii et diphosphate disodique E450i), farine de _blé_, arôme orange.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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