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- Cocoa paste50%—
- Sugar25%—›
- Noisettes entières torréfiées25%—
- Cocoa butter—›
- Butterfat—›
- Emulsifier—
- E322—
- Cocoa—›
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Pâte de cacao, sucre, _noisettes_ entières torréfiées 25%, beurre de cacao, matière grasse de _lait_ anhydre, émulsifiant : lécithines. Cacao : 50% minimum dans le chocolat noir. Peut contenir des traces de céréales contenant du gluten, de soja, d'œufs et d'autres fruits à coque.
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Per-ingredient concern · chemical identity, not food safety
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