Sauce algérienne by CRF · GreenveilSaving recent analysisSauce algérienne
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
Colza oil50.7%—›
Water23.1%—›
Sugar7.8%—›- Dehydrated onion
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
17 items
4.5%
—
Double concentrated tomato4%—
Egg yolk2.3%—›
Corn starch2.3%—›
Salt1.1%—›
Onion0.5%—›
Spice extract0.4%—›
Bell pepper0.3%—
Chili pepper0.1%—›Show original label text
Huile de colza, eau, sucre, oignons déshydratés 4.5%, purée de tomate double concentrée 4%, jaune d'_œuf_, vinaigre d'alcool, amidon de maïs, sel, jus d'oignons concentré 0,5%, oignons en poudre 0.5%, extrait d'épice, poivron en poudre 0.25%, piment en poudre, épaississant : farine de graines de caroube, arôme naturel de piment, arôme naturel de paprika.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
C
CRF C
Sauce samouraïCRFFood healthHighSame brand
