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  3. Taboulé
Taboulé
BON APPÉTIT, Carrefour·3560070997695

Taboulé

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Durum wheat35.8%—›
  • Durum wheat semolina26.9%—›
  • Water9%—›
  • Chicken fillet18.8%—
  • Chicken fillet18.4%—
  • Dextrose0.3%—›
  • Tapioca<0.1%—
  • Salt<0.1%—›
  • Colza oil10%—›
  • Dried apricots6%—
  • Apricot4.5%—›
  • Antioxidant1.5%—
  • E2201.5%⚠ Moderate
  • Red bell pepper4.7%—›
  • Cooked chickpeas4.2%—
  • Chickpea2.7%—›
  • Water0.7%—›
  • Salt0.7%—›
  • Tomato3.7%—›
  • Alcohol vinegar3.3%—
  • Water3.2%—›
  • Onion2.8%—›
  • Flaked almonds2%—
  • Green bell pepper1.8%—›
  • Mint1.2%—›
  • Honey0.6%—›
  • Herbs and spices0.5%—
  • Concentrated lemon juice0.5%—
  • Salt0.3%—›
  • Sunflower oil0.3%—›
  • Dijon mustard0.2%—›
  • Water<0.1%—›
  • Mustard seed<0.1%—›
  • Alcohol vinegar<0.1%—
  • Salt<0.1%—›
  • Modified potato starch<0.1%—
  • White pepper<0.1%—›
  • Thickener<0.1%—
  • E415<0.1%—
  • Cereals containing gluten<0.1%—
  • Sesame seeds—
  • Nut—›
Show original label text

Semoule de _blé_ dur réhydratée 35,8% (semoule de _blé_ dur, eau), filet de poulet traité en salaison rôti 18,8% (filets de poulet 18,4% (origine : France), dextrose, fécule de manioc, sel), huile de colza, abricots secs 6% (abricots, antioxydant : anhydride sulfureux (contient _sulfites_)), poivrons rouges 4,7%, pois chiches cuits (pois chiches, eau, sel), tomates 3,7%, vinaigre d'alcool, eau, oignons 2,8%, _amandes_ effilées grillées 2%, poivrons verts 1,8%, menthe 1,2%, miel, épices et plantes aromatiques, jus de citron concentré, sel, huile de tournesol, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel), amidon modifié de pomme de terre, poivre blanc, épaississant : gomme xanthane. Peut contenir des traces de soja, lait, poisson, œufs, céleri, autres céréales contenant du gluten, graines de sésame et autres fruits à coque.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.

Per-ingredient concern · chemical identity, not food safety

  1. 01DURUM WHEATCompoundNot assessed
  2. 02BRASSICA NAPUS OILCompoundNot assessed
  3. 03PIMENTOCompoundNot assessed
  4. 04TOMATOCompoundNot assessed
  5. 05AQUAHydrationNot assessed
  6. 06ONIONCompoundNot assessed
  7. 07GREEN PEPPERCompoundNot assessed
  8. 08MINTCompoundNot assessed
  9. 09HONEYCompoundNot assessed
  10. 10SALTCompoundNot assessed
  11. 11SUNFLOWER OILCompoundNot assessed
  12. 12DIJON MUSTARDCompoundNot assessed
  13. 13WHITE PEPPERCompoundNot assessed
  14. 14TREE NUT, UNSPECIFIEDCompoundNot assessed

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No lower-concern alternatives are available for this product yet.

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