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Cassoulet Saucisses & saucisson fumés
Greenveil's read: consider avoiding.
- Critical
- Water50%—›
- Haricots blancs réhydratés33%—
- Saucisses pur porc fumées8.5%—
- Saucisson porc8.5%—
- Pork meat4.3%—
- Pièces de tête de porc2.1%—
- Water1.1%—›
- Gras et couenne de porc0.5%—
- Plasma de porc0.3%—
- Salt0.1%—›
- Pea starch<0.1%—›
- Stabiliser<0.1%—
- E451<0.1%⚠ Low
- Flavouring<0.1%—
- Milk proteins—›
- Gelling agent—
- E412—
- E415—
- E407⚠ Low
- Coriander—›
- Glucose syrup—›
- Preservative—
- E250⚠ High
- Viande de porc traitée en salaison—
- Pork meat—
- Water—›
- Salt—›
- Stabiliser—
- E451⚠ Low
- Gelling agent—
- E407a⚠ Low
- Preservative—
- E250⚠ High
- Tomato concentrate—
- Lard—›
- Modified corn starch—›
- Sugar—›
- Onion—›
- Salt—›
- Garlic—›
- Flavouring—
- Firming agent—
- E509—
- France—
Show original label text
Eau ; haricots blancs réhydratés 33 % ; saucisses pur porc fumées et rondelles de saucisson pur porc fumé 13 % (viande de porc* ; pièces de tête de porc* ; eau ; gras et couenne de porc ; plasma de porc ; sel ; amidon de pois ; stabilisant : E451 ; arômes ; protéines de lait ; gélifiants : gomme guar, gomme xanthane, carraghénanes ; coriandre en poudre ; sirop de glucose ; conservateur : E250) ; viande de porc traitée en salaison précuite 9 % (viande de porc* ; eau ; sel ; stabilisant : E451 ; gélifiant : E407a ; conservateur : E250) ; concentré de tomates ; saindoux ; amidon modifié de maïs ; sucre ; oignon grillé en poudre ; sel ; ail en poudre ; arômes ; affermissant : chlorure de calcium. Traces de gluten. *Origine : France
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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