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Bouillon à cuisiner déshydraté 12 tablettes de 10 g
Greenveil's read: consider avoiding.
- High
- Ingrédients du bouillon déshydraté28%—
- Salt28%—›
- Flavour enhancer23%—
- E62123%⚠ Moderate
- E63517.7%⚠ Low
- Corn starch15%—›
- Vegetable6.9%—
- Onion2.5%—›
- Carrot1.9%—›
- Tomato1.6%—›
- Leek0.5%—›
- Celery0.3%—›
- Cabbage0.2%—›
- Yeast extract3.5%—›
- Palm fat3.1%—
- Sugar1.5%—›
- Soy protein0.8%—›
- Herbs and spices0.2%—
- Parsley0.2%—›
- Arôme natuel d'oignon<0.1%—
- Arôme naturel de céleri<0.1%—
- Flavouring<0.1%—
- Carrot extract<0.1%—›
- Onion extract<0.1%—›
- Antioxidant<0.1%—
- E392<0.1%—
Show original label text
Ingrédients du bouillon déshydraté : sel , exhausteurs de goût : glutamate monosodique, E635 , amidon de maïs , légumes 6,9% (oignon 2,5%, carotte 1,9%, tomate 1,6%, poireau, céleri 0,3%, chou) , extrait de levure , graisse de palme , sucre , extrait de protéines de soja , épice et plantes aromatiques (dont persil 0,19%) , arôme natuel d'oignon , arôme naturel de céleri , arôme (dont céleri) , extrait de carotte , extrait d'oignon , antioxydant: extraits de romarin, Traces de gluten, lait, crustacés, oeufs et poissons,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
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