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Pain façon campagnard riche en fibre sans gluten
Chaque Jour Sans Gluten,Marque Repère,LeclercPlant Based Foods And Beverages · 356470065359304

Pain façon campagnard riche en fibre sans gluten

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 11 Apr 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Eau41.5%No flag
  • Amidon de maïs25%No flag
  • Farine de riz8%No flag
  • Fibres de psyllium4.5%No flag
  • Huile de tournesol4.5%No flag›
  • Amidon de tapioca4.5%No flag
  • Humectant4.5%No flag
  • Glycérol4.5%No flag›
  • Farine de sarrasin4.3%No flag
  • Levain déshydraté de sarrasin2.1%No flag
  • Levure1.1%No flag
  • Épaississant0.5%No flag
  • E4640.5%No flag
  • Farine de maïs fermentéeNo flag
  • Jus de citronNo flag
  • Blancs d'oeufs en poudreNo flag
  • SelNo flag›
  • SucreNo flag
Show original label text

Eau, amidon de maïs 25 %, farine de riz 8 %, fibres de psyllium, huile de tournesol, amidon de tapioca, humectant : glycérol, farine de sarrasin, levain déshydraté de sarrasin, levure, épaississant : E464, farine de maïs fermentée 1 %, jus de citron, blancs d'oeufs en poudre, sel, sucre.

Food health

Nutrition profile and additives of concern

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

16 items

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