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- Skimmed milk26.6%—
- Chopped tomato12%—
- Skipjack tuna10.6%—›
- Courgette10.5%—
- Fresh pasta10.3%—
- Durum wheat semolina6.9%—›
- Water1.7%—›
- Cœuf frais1.7%—
- Cream7%—›
- Water6.8%—›
- Emmental3.6%—
- Wheat flour2.9%—›
- Onion2.9%—›
- Double concentrated tomato2.2%—
- Butter1.1%—›
- Sunflower oil1.1%—›
- Salt0.4%—›
- Tapioca0.4%—
- Pepper0.4%—›
- Oregano0.4%—›
- Nutmeg0.4%—›
- AtrmocohorO protoctrice0.4%—
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Lait écrémé, tomates concassées 12%, thon Listao cuit au naturel 10,6%, courgettes 10,5%, pâtes fraîches 10,3% (semoule de blé dur, eau, cœuf frais), crème, eau, emmental 3,6%, farine de blé, oignons, double concentré de tomate 2,2%, beurre, huile de tournesol, sel, fécule de manioc, poivre, origan, muscade. Produit dans un atelier utilisant : mollusques, crustacés, céleri, soja, moutarde. atrmocohorO protoctrice
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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