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- Cow S milk95.5%—
- Salt0.7%—›
- Lactic ferments0.7%—
- Rennet0.7%—›
- Ce fromage est au lait cru0.7%—
- Il est déconseillé aux populations fragiles0.7%—
- Dont les jeunes enfants0.6%—
- De le consommer0.6%—
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LAIT cru de vache, sel, ferments lactiques (dont LAIT), présure. Ce fromage est au lait cru. Il est déconseillé aux populations fragiles, dont les jeunes enfants, de le consommer.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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