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Les Juliettes
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sucre, pâte de cacao, beurre de cacao, LAIT entier en poudre, AMANDES, graines de SESAME, raisins secs, NOISETTES, cacao maigre en poudre, matière grasse laitière anhydre (LAIT), sirop de glucose, émulsifiant: lécithine de SOJA, framboise, arôme : arôme naturel de vanille, miel, grains d'anis, fécule de pomme de terre, huiles végétales (graine de coton, tournesol, colza), blanc d'ŒUF. Chocolat au lait : cacao 35% min. - Chocolat noir : cacao 60% min. - Chocolat extra noir : cacao 70% min. Les allergènes sont indiqués en capitales et en gras. Les recettes peuvent contenir des traces d'autres fruits à coque et de céréales contenant du gluten.
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