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Homard 30% (chair de coffre de homard bleu europeen Homarus gammarus), eau, crabe (chair de crabe Cancer pagurus), lait écrème en poudre, beurre, crème fraîche, filets de poissons blancs, farine de blé, fine de Bretagne 2%, sel, poivre. Traces possibles d'oeuf, moutarde et sulfites.
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Per-ingredient concern · chemical identity, not food safety
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