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Truffes Aux Eclats De Feves
Greenveil's read: consider avoiding.
- Critical
- Dark chocolate74%—
- Cocoa paste37%—
- Blonde cane sugar18.5%—
- Cocoa butter9.3%—›
- Cocoa powder4.6%—›
- Vanilla powder4.6%—
- Dark chocolate26%—
- Cocoa paste13%—
- Blonde cane sugar6.5%—
- Cocoa butter3.3%—›
- Vanilla powder3.3%—
- Single cream—
- Cream—›
- Stabiliser—
- E407⚠ Low
- Cocoa powder—›
- Cocoa powder—›
- Acidity regulator—
- E501i—
- Butter—›
- Corn syrup—›
Show original label text
chocolat noir 74%* (masse de cacao, sucre de canne blond, beurre de cacao, poudre de cacao, vanille en poudre), chocolat noir 57% (masse de cacao, sucre de canne blond, beurre de cacao, vanille en poudre) crème liquide* (crème de lait*, stabilisant : carraghénanes), poudre de cacao*(5,6%) (cacao en poudre, correcteur d'acidité: carbonate de potassium), beurre*, sirop de maïs*.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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