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- Vegetable54%—
- Tomato33.8%—›
- Beetroot10.1%—
- Onion5.1%—›
- Garlic5.1%—›
- Réduction de jus de betterave27.6%—
- Vinegar9.5%—›
- Alcohol vinegar4.9%—
- Cider vinegar4.6%—›
- Salt0.7%—›
- Piment de Provence fumé0.6%—
- Spice7.6%—›
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Légumes * (54%) (dont tomate*(France), betterave* (France), oignon* (Non UE), ail* (Non UE )), réduction de jus de betterave* (France), vinaigres* (dont vinaigre d’alcool*, vinaigre de cidre*), sel, piment de Provence fumé* (0,6%), épices*. *Produit issu de l’agriculture biologique
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Per-ingredient concern · chemical identity, not food safety
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