Product analysis · GreenveilSaving recent analysisYaourt au Lait Entier Abricot
Greenveil's read: consider avoiding.
Whole milk64.3%—
Apricot11.7%—›
Sugar5.5%—›- Skimmed milk powder5.5%—
- Ferments lactiques amidon modifié de maïs5.5%
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
8 items
Food healthHighChemical concernNot assessed —
Natural flavouring2.5%—Preservative2.5%—E2022.5%—Antioxidant2.5%—
Vitamin C2.5%— Show original label text
_Lait_ entier (origine: France), abricot 11,7 %, sucre, poudre de _lait_ écrémé, ferments lactiques amidon modifié de maïs, arômes naturels, conservateur : sorbate de potassium, antioxydant : acide ascorbique.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
