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- Céphalopodes52.4%—
- Squid27.4%—›
- Octopus25%—›
- 34‚59623.8%—
- Wheat flour11.9%—›
- Water6%—›
- Colza oil3%—›
- Tomato concentrate1.5%—
- Onion0.7%—›
- Garlic0.4%—›
- Wheat starch0.2%—›
- Salt<0.1%—›
- Extra virgin olive oil<0.1%—
- Parsley<0.1%—›
- Herbes de Provence<0.1%—
- Basil—›
- Chili pepper—›
- Malt de b lé t poivre—
- "Dans cet atelier sont conditionnés des produits contenant poissons—
- Crustacean—
- Milk—›
- Egg—›
- "Produit—
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Céphalopodes (calmars, poulpes) 34,596, farine de blé, eau,huile de colza, concentré de tomate, oignons, ail, amidon de blé, sel, huile d'olive vierge extra, persil, herbes de Provence, basilic, piment, malt de b lé t poivre. "Dans cet atelier sont conditionnés des produits contenant poissons, crustacés, lait et oeufs. "Produit
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Per-ingredient concern · chemical identity, not food safety
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