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- Meat53.8%—
- Graisse de porc23.1%—
- Salt2%—›
- Milk proteins2%—›
- Lactose2%—›
- Wine2%—›
- Corn starch2%—›
- Dextrose2%—›
- Spice2%—›
- Antioxidant2%—
- E3011%—
- E-33 liii1%—
- Preservative2%—
- E2501%⚠ High
- E2521%⚠ Moderate
- Colour2%—
- E1201%⚠ Moderate
- E160c1%—
- ? Produit sujet à dessiccation3.1%—
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Viande et graisse de porc, sel, protéines de lait, lactose, vin, amidon de maïs, dextrose, épices, antioxydants (E-301, E-33 liii), conservateurs (E-250, E-252) et colorants (E-120 et extrait de paprika). SANS GLUTEN ? Produit sujet à dessiccation.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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