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- Préparation en poudre avec du beurre de cacao29.6%—
- Type chocolat blanc40%—
- Sugar20%—›
- Cocoa butter10%—›
- Skimmed milk powder5%—
- Glucose syrup2.5%—›
- Milk proteins1.3%—›
- Thickener0.6%—
- E4070.6%⚠ Low
- Stabiliser0.3%—
- E4510.3%⚠ Low
- Agent antiagglomérant e3410.2%—
- Salt<0.1%—›
- Flavouring<0.1%—
- Sugar15.2%—›
- Skimmed milk powder7.6%—
- Modified starch3.8%—›
- Thickener1.9%—
- E4151.9%—
- Flavouring1%—
- Colour1%—
- Beta carotene dye1%—
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Préparation en poudre avec du beurre de cacao (29,6%) type chocolat blanc (40%) (sucre, beurre de cacao, _lait_ écrémé en poudre, sirop de glucose, protéines de _lait_, épaississant E407, stabilisant E451, agent antiagglomérant E341, sel, arôme), sucre, _lait_ écrémé en poudre, amidon modifié, épaississant E415, arôme, colorant: bêta-carotene.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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